Bring your favorite leprechaun and feast on traditional Irish fare (and some of Chef Tim’s festive creations) this Friday 3/17 (4-9pm) and Saturday 3/18 (4-9pm) at Good Winds as we celebrate St. Patrick’s Day!

Menu
Green Beer • Green Mixed Drinks
Corned Beef and Cabbage • Shepherd’s Pie
Irish Seafood Chowder with Cheddar Biscuits
Brussel Sprouts • Mussels in Irish Cider
Beer Battered Flounder • Irish Seafood Crepes
Walnut Crusted Salmon with a Guinness Reduction